The Academic Program aims to generate a new professional profile for a very important sector of the global economy, namely agriculture, which is the main source of food and income for developing countries. Therefore, optimally capitalizing on projects formulated by professionals in the sector will allow for the establishment of strategies to ensure food security and sustainability, strengthening the economic development of these countries.
In this sense, the academic challenges will be addressed by the Academic Program from a sustainable approach, starting with the formulation of a quality postgraduate Academic Program where students will have the opportunity to learn and share experiences with highly qualified professors, using virtual resources and technological mediation, which will guarantee leading professionals in food production and sustainability, with clear perspectives on the business of the agricultural sector at the national and international levels.
